Friday, February 22, 2008

Midori Cake

I have not tried this....but I got it from a friend and wanted to put it somewhwere where I could find it when I need it

MIDORI CAKE
1 box yellow cake mix
1 (3 oz.) box Jello instant pistachio pudding
4 eggs
1/2 c. plain yogurt
1/2 c. Mazola oil
1/4 c. Midori
1/2 tsp. coconut flavoring

Beat 4 minutes at medium speed. Pour into well greased bundt pan. Bake at 350 degrees for 50 to 55 minutes. Cool about 15 minutes in pan, then turn out onto cooling rack.

MIDORI GLAZE:
2 c. powdered sugar
1/2 c. Midori
1/2 c. cream cheese
2 tbsp. butter
1/2 tsp. coconut flavoring
Mix and beat at high speed until smooth and spreadable. Glaze while cake is slightly warm.

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